Posts Tagged "organic cooking"

Mediterranean Gigante Beans

You can never have a shortage of bean recipes especially since we want to be eating these power packed protein and fiber delicacies daily.

Lemon Kale Avocado Salad

The final adieu to 2010 means many things to many people – as unique as each snowflake on the winter white sky.  Yet one thing we all have in common is thoughts to the year ahead – what to keep, what to move on from, lessons learned.  New Year’s resolutions are taking form, many with Read more…

Power-Packed Winter Kale

As the chill of winter begins to settle in, our selection of local seasonal produce has vastly dwindled, which means time to try something new!  When it comes to choosing veggies that are power-packed with nutrients, few foods can top the organic, winter-hearty kale that’s just now in season.

Cheddar and Green Onion Whole Wheat Muffins

Cheddar cheese surrounded by savory green onion bits melting together nestled in a warm muffin …..mmmm. Do I need to say more?

Creamy Broccoli Soup

Soup! It’s a classic comfort food and this one is perfect for keeping warm and cozy on those chilly days and nights. You can whip up this delicious nutritious dish for a super addition to any meal or make it the star of the show! Try the melting cheese option described below for an added Read more…

Grandma’s Bread ‘n Butter Pickles

From Happy Girl Kitchen: These bread and butters are the classic combination of sweet and sour that can really bring a smile to your face on an overcast wintry day. I have cut down the sugar a little, but you can feel free to adjust it to your own tastes. This recipe yields 10 pints

Cannellini Bean Chowder

Delicious! This hearty nutrient-dense soup is sure to be a crowd pleaser!